A super healthy vegan quinoa corn chowder that you can make easily at home! It's savory, creamy, hearty and it only takes a couple of minutes to make it!
Send some love to savvyeat.com where we found this recipe!
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A super healthy vegan quinoa corn chowder that you can make easily at home! It's savory, creamy, hearty and it only takes a couple of minutes to make it!
Send some love to savvyeat.com where we found this recipe!
Heat the oil over medium-high heat in a Dutch oven or soup pot. Add the onion, bell pepper and garlic and stir to coat the vegetables with the oil. Cook, stirring often, for five minutes.
Add the rest of the ingredients. Cover the pot and bring the soup to a boil. Uncover and reduce the heat to medium, and simmer the soup for 20 minutes.
Using an immersion blender, puree the soup until it is half-blended. If you don’t have an immersion blender, you could also pour 1/2 of the soup into a blender or food profesor.
Serve warm.