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Vegan One Pot Spaghetti with Vegetables

Name: Vegan One Pot Spaghetti with Vegetables
Prep time: 5 min
Cook time: 15 min
Total time: 20 min

Cooking couldn't be easier! Here there is a super simple pasta recipe that can be made in only one pot! This tasty meal is made of spaghetti and different veggies, a super easy, quick and delicious dish!

Send some love to veganheaven.org where we found this recipe!

Ingredients

9 oz (255g) whole wheat spaghetti
1/2 small zucchini, cut into medium-sized pieces
1/2 small eggplant, cut into medium-sized pieces
1 red onion, chooped
2 cloves of garlic, miced
1 cup (150g) cherry tomatoes, cut into halves
1/2 cup (90g) broccoli, cut into florets
1 handful kale, roughly chopped
3 1/2 cup (830ml) vegetable broth
1 teaspoon dried Italian herbs (I used thyme,basil, rosemary, and oregano)
salt
black pepper

Steps

Step 1
Put all ingredients except for the kale and the broccoli florets into a large pot. Pour in the vegetable broth.
Step 2
Season with dried Italian herbs, salt, and pepper. Cook for about 12-15 minutes or until the pasta is soft.
Step 3
Add the kale and the broccoli about 9 minutes into cooking.

Recipe tags: healthy, italian, lunch, one pot, pasta, spaghetti, vegan, vegetables

Vegan One Pot Spaghetti with Vegetables

Ingredients

Steps

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