Make your own meat-free kebab with this wonderful recipe! These are made of seitan which is marinated in a super tasty marinade and fresh veggies. So simple to make and delicious!
Send some love to simpleveganblog.com where we found this recipe!
Make your own meat-free kebab with this wonderful recipe! These are made of seitan which is marinated in a super tasty marinade and fresh veggies. So simple to make and delicious!
Send some love to simpleveganblog.com where we found this recipe!
Cut the seitan and the veggies into strips. Set aside.
Mix all the marinade ingredients in a bowl until well combined. Add the seitan and mix with a spoon or using your hands. Cover the bowl (I used a dishcloth) and let stand for 1 to 2 hours in the fridge.
Preheat the oven to 355ºF or 180ºC.
Place the seitan onto a baking tray with some parchment paper and bake for 25 minutes or until golden brown. Stir every 10 minutes.
Heat the pita bread using the oven, a skillet or a toaster (optional) and fill it with the seitan, veggies and some yogurt sauce to taste.
By VeggieSouls
