A delicious and super easy salsa made of grilled pineapple and veggies. It only needs 8-ingredients and less than 30-minutes to be ready! A super tasty, sweet and spicy salsa that goes perfect with everything!
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Light up the grill (or a panini grill) and cook the pineapple, bell pepper, onion, and jalapeno over medium/high heat until slightly charred, 5 to 10 minutes.
For chunky salsa, roughly chop all fruits and veggies and toss with seasoning. For less chunky salsa, throw everything in a food processor and blitz a few times until it reaches a consistency to your liking.
Cover and refrigerate until chilled, about 1 hour.
Notes
If you’re in a crunch for time, you can skip the grill and just chop everything together fresh!
By VeggieSouls
