A super easy homemade bread that is made with beer which adds it a special taste, fresh basil and tomatoes, spelt and plain flour. This bread is absolutely delicious, believe me. A different bread that you can enjoy with some vegan butter or with your favorite dish!
Send some love to deliciouseveryday.com where we found this recipe!
Place the flours, baking powder, basil, salt and sugar in a bowl and whisk to combine. Add the beer and stir until all of the flour is absorbed.
Line a 23cm x 12cm loaf tin with baking paper and bake for 40 to 50 minutes until golden and a cake tester inserted in the middle comes out cleanly.
Serve warm slathered with vegan butter.
By VeggieSouls
