Hummus has lots of benefits and it's super versatile , that is why we love it! This red pepper hummus is a different alternative to the classic hummus and it won't disappoint you! It's super creamy, flavorful and delicious!
Send some love to greenevi.com where we found this recipe!
Preheat the oven to 250°C. Wash the peppers and roast them for about 20 minutes. When they are black put them in an air-tight container and let them set for a while.
Peel the peppers and put them in a food processor together with all the other ingredients and blend them until smooth. Enjoy!
By VeggieSouls
