A delicious, thick and creamy spinach tomato pasta that is ready in only 25 minutes! You only need a few ingredients, only one pot, and you're ready to try this exquisite pasta!
Send some love to chocolatecoveredkatie.com where we found this super tasty recipe!
Bring a salted pot of water to a boil. Boil pasta according to package directions, then drain fully but do not rinse. Meanwhile, sauté the garlic in the oil for 1 minute.
Add the flour, onion powder, and salt. Sauté an additional minute, whisk in remaining sauce ingredients and bring to a boil, whisking constantly. Stir until sauce thickens. Add the pasta and stir to coat.
Season with salt and pepper if desired. If the pasta absorbs the sauce and looks dry, stir in a little more milk of choice until sauce is creamy again.
By VeggieSouls
