This creamy Quinoa Breakfast Bake is so delicious that will put a big smile in your face. It's a perfect combination of Quinoa which is a high source of protein and different berries. A super healthy and delicious option to start your day feeling super great!
Send some love to ashleymadden.ca where we found this recipe!
Preheat oven to 350F.
Add 1/2 cup of the quinoa, almond milk, cinnamon, vanilla, almond butter (if using) and sweetener of choice to a blender, blend until smooth. Add more almond milk if necessary to get the blending going, a couple of tablespoons at a time (blender size, power etc will affect the ability to get the mixture smooth).
In a small pot add the remaining 1 cup quinoa and blended mixture, warm on low heat.
Add the hemp seeds and fresh berries and stir. Divide the mixture amongst oven proof individual size baking dishes. Bake uncovered for 10-12 minutes, until the top is slightly browned.
Top with additional berries and serve!
Note: You can make this dish without the oven as well. Simply serve directly from the pot, equally as delicious.
*Frozen berries work too, you’ll just end up with a berry-coloured porridge, nothing wrong with that
By VeggieSouls
