A super delicious recipe made with cauliflower and golden raisins what gives a naturally-sweet flavor to this fantastic dish! It's savory, full of flavors and totally meat-free!
Send some love to avocadoadaynutrition.com where we found this recipe!
A super delicious recipe made with cauliflower and golden raisins what gives a naturally-sweet flavor to this fantastic dish! It's savory, full of flavors and totally meat-free!
Send some love to avocadoadaynutrition.com where we found this recipe!
Preheat oven to 400 degrees.
Toss cauliflower with olive oil. Sprinkle with za’atar and season with salt and pepper. Toss to combine. Spread evenly on a large baking sheet and roast for 25-30 minutes, stopping halfway through to add the walnuts and flip the cauliflower.
When the cauliflower is caramelized and tender, remove from the oven. Add the golden raisins, toss to combine and transfer to a serving dish. Garnish with capers and serve.
*Za’atar is a Middle Eastern spice blend you can find in most well stocked groceries or order online. If you don’t have it, simply season the cauliflower with salt and pepper.
By VeggieSouls
