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Make your own meat-free kebab with this wonderful recipe! These are made of seitan which is marinated in a super tasty marinade and fresh veggies. So simple to make and delicious!
This vegan mascarpone is made of cashews, beans, coconut cream and dates. It’s a super tasty alternative to classic mascarpone and much more healthier, as it has half the fat of the regular version. It’s made in only 10 minutes and it’s super versatile, enjoy it with some berries or with your favorite dessert!