Super delicious and healthy fritters made with zucchini, carrots and polenta. They are super easy to make, super tasty and healthy. A wonderful vegan lunch!
If you love pancakes as much as we do, this recipe is for you! Pancakes are fantastic for breakfast, but what about lunch? Well, with these fantastic savory pancakes recipe you can also enjoy them for lunch! They are made with chickpea flour with tomatoes and spinach. Super simple to make and delicious!
Wonderful vegan and gluten-free quiches made with a mix of veggies, chickpea flour and spices. They are super simple to make, and they are super flavorful!
A super delicious Ratatouille Tian made of onion, tomatoes, zucchini, eggplant, bell pepper, and yellow squash. A fantastic and super tasty way of eating your veggies!
A fantastic vegan caprese sandwich that is perfect for lunch. This vegan version is made with plant-based mozzarella, homemade pesto, fresh basil, and tomatoes. It’s absolutely easy to make, and is ready in 15 minutes!
A super tasty pizza made with all plant-based ingredients. The tasty crust is made with cauliflower, and it’s topped with a delicious and creamy cashew pesto with fresh veggies. A wonderful pizza that is healthy, gluten-free and vegan!
Wonderful grilled veggie skewers made of tomatoes, zucchini, mushrooms and corn which are marinated in a fantastic peanut, cilantro and miso marinade for extra flavor! These tasty and healthy skewers are perfect as side or main.
A 30-minutes dish that is perfect for a light, tasty and nutritious lunch! It is made of grilled tofu, fresh salad that includes tomatoes, avocado, broccoli and carrots and a super delicious peach mango salsa!
Fantastic vegan sandwiches that are made with tasty pan-fried tempeh which is mixed with a wonderful mango barbecue sauce made with mango puree! They are ready in less than 30-minutes, and they are super simple to make. These delicious sandwiches are perfect for a quick and tasty meal!
Great taquitos which are packed with flavors and loaded with fresh veggies! They are also filled with cashews and ginger, and baked for about 20 minutes, and served with a super tasty orange peanut butter sauce! So yummy!